Case Study: Tuscany Bistro achieves faster rostering and payroll savings with Bizimply

A Bizimply Case Study

Preview of the Tuscany Bistro Case Study

Tuscany Bistro - Customer Case Study

Tuscany Bistro is a family-inspired Italian restaurant group founded in 2003 that now operates three locations with 50+ employees. Owner Sabrina Amodeo relied on paper-based rostering and attendance, spending about four hours a week on payroll and dealing with last-minute holiday requests and confusing shift swaps that pulled her off the restaurant floor and hurt operational efficiency.

After implementing Bizimply across all three sites, roster creation now takes one hour for 50 staff and payroll is completed in an hour—saving roughly three hours weekly. The Manager App improved visibility on clock-ins and staff information, communication and scheduling accuracy increased, rollout was smooth with strong support, and Sabrina recommends Bizimply for the measurable time savings and efficiency gains.


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Tuscany Bistro

Sabrina Amodeo

Owner


Bizimply

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