Case Study: NA:EUN Hospitality streamlines multi-restaurant beverage inventory with BinWise

NA:EUN Hospitality speeds beverage inventory to 4.5 hours with BinWise

NA:EUN Hospitality, a restaurant group operating acclaimed New York City concepts like Atoboy and Atomix, faced the challenge of scaling beverage inventory accuracy across its three distinct restaurants. With a high-value program of approximately 3,000 unique bottles, the group needed to eliminate the risks of manual spreadsheets, reduce errors, and standardize workflows to protect the integrity of its Michelin-level service. They turned to vendor BinWise for a solution.

BinWise provided a centralized system for managing the entire beverage program. The solution enabled fast inventory counts, detailed variance reporting, and POS-connected depletion. As a result, NA:EUN Hospitality streamlined its operations, reducing full inventory time to just 4.5 hours and significantly decreasing errors and missing bottles. BinWise helped the group maintain operational excellence and ensure a consistent guest experience across all locations.