Case Study: Corfu Foods achieves SQF certification and improved raw-material traceability with BarCloud by Asap Systems

Corfu Foods Earns SQF Certification Using Inventory System from ASAP Systems

Corfu Foods, a leading maker of gyro meats headquartered in Illinois, needed to become SQF (Safe Quality Food) certified but found its ERP system couldn’t provide the “one up, one back” traceability, batch and expiry tracking, or flexible barcode labeling required for rigorous food-safety audits. Frequent human errors in receiving and picking, plus the need to dynamically create lot-coded barcodes and track raw-material lifecycles, made meeting SQF standards and avoiding stockouts or expired inventory a major operational challenge.

Corfu Foods implemented ASAP Systems’ Passport barcode inventory solution, quickly configuring custom lot barcodes, batch tracking and reporting to capture supplier, location, condition and transaction data. The system closed gaps left by the ERP, streamlined receiving/picking, delivered fast audit-ready reports, helped the company earn SQF certification, reduced errors, prevented recalls, and saved time while supporting distribution goals.

Corfu Foods

Jonathan Follett

SQF Practitioner