Case Study: Dining Restaurant Group achieves 11% reduction in overtime with Avero's OT Solution

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Preview of the Dining Restaurant Group Case Study

Reduce Costs with Avero's Labor Solutions

Avero partnered with an upscale dining restaurant group of seven outlets (about $2M annual gross) that was struggling with rising labor costs, particularly controllable overtime expenses.

By sending Weekly OT Solutions emails, Avero enabled managers at one outlet to spot who was accruing excess hours and adjust schedules on the fly before busy weekends—resulting in an 11% reduction in overtime hours within six months.


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